Beech-Nut Yogurt, Carrot, Mango & Oat 3.5 oz

Breakfast. Made with whole milk yogurt. USDA organic. Pasteurized after culturing. Included Inside: 1/2 carrot + 3 tbsp mango + 1/8 cup of yogurt + 3/4 tsp oat flour. Certified organic by Oregon Tilth. www.beechnut.com.